Sarson Ka Saag is a classic vegetarian dish from the Punjab region of India. Made with nutritious mustard greens and flavorful ginger, garlic, and other spices, it’s a delicious and hearty meal that’s often served with makki di roti.
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Sarson ka Saag 400g
4.5/5
Overview
Sarson ka saag is a delicious vegetarian dish from the Punjab region of the Indian subcontinent. It’s a simple dish made with mustard greens, but it’s packed with flavor.
CHF 2.95
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