Annam’s roasted Urid flour is a quick and easy way to make homemade dosas, idlis, uttapams, and other delicious dishes. It’s also great for making snacks like murukku or chakli. Made from skinned urid dal, this pure and fresh flour is a great time-saver.
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Roasted Urid Flour 500g
4.5/5
Overview
Annam’s roasted Urid flour is a versatile product that can be used in a variety of dishes. It is made from skinned urid dal and has a rich, nutty flavor.
CHF 2.90
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