Annam rice flakes are a healthy and delicious snack or breakfast option. They’re made by flattening dehusked rice, and they’re very easy to prepare. You can eat them plain, with yogurt or salt, or use them to make cutlets or tikkis. Either way, they’re nutritious and quick to make. Thanks for choosing Annam!
Product Details
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Rice Flake Thick 1kg
4.5/5
Overview
Poha, also called beaten rice or chiwda, is a type of dehusked rice that has been flattened into flat, light, dry flakes.
CHF 5.25
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