Golden Crown Corn Flour is a popular ingredient in Indian cuisine. It’s made from dried whole corn kernels and is used to thicken soups, gravies, rich cakes, deserts, and puddings. To use, mix with water and stir well. Add to the dish or gravy to desired consistency. Enjoy your delicious creation!
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Cornflour 100g
4.5/5
Overview
Golden Crown Corn Flour is a versatile product that can be used for thickening, frying, or as a base for cakes and pudding. It’s a white powder with almost no flavor, so it won’t affect the taste of your dish. Get Tops Corn Flour today and see how it can help you in the kitchen!
CHF 2.20
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