The sapota is a delicious tropical fruit that is part of the Sapotaceae family; its scientific name is Manilkara zapota. It’s native to Mexico, Central America, and the Caribbean island. The sapota goes by other names as well, such as chickoo, chikoo, lamoot, sapodilla, sapodilla plum, nose berry and sapoti. In India, it is widely grown in Karnataka, Gujarat, Maharashtra, West Bengal, Andhra Pradesh and Tamil Nadu. Origin: India
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Sapota / Chikoo 250g (F)
4.5/5
Overview
Chickoo is a type of fruit that has a grainy texture and a mildly musky flavor. It’s often used in smoothies, jams, and desserts because of its soft flesh.
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