Khoya is a type of dried evaporated milk solids that is commonly used in sweet Indian desserts. It is made from either dried whole milk or milk that has been thickened by heating it in an open iron pan. Khoya is most commonly used in the Northern region of India.
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Khoya 200g *
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Overview
Khoya is a type of dried milk solids that is commonly used in sweet Indian desserts. It originated in the Northern region of India.
CHF 6.90
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