The bitter gourd, also known as the bitter melon, is a vegetable with many names. It is known by a variety of other names, including the balsam-pear, the bitter cucumber, the bitter apple, or the bitter squash. This vegetable is also called karela in India, nigauri in Japan, goya in Okinawa, ampalaya in the Philippines, and ku-gua throughout China.
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Karella ( Bitter Gourd) 250g (F)
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Overview
Bitter gourd is a healthy, nutritious food with a unique bitter flavor. It’s widely used in traditional medicine and has numerous health benefits.
CHF 4.00
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